Our Impact

Policy Briefs

Policy regimes for managing diet-linked non-communicable diseases in Africa

OUTPUT TYPE: Policy briefs
Print HSRC Library: shelf number 9814253
handle 20.500.11910/22972
Notable dietary shifts from nutrient-dense foods to ultra-processed foods and largely sedentary lifestyles present high risks of diet-linked non-communicable diseases (NCDs). This is a threat to Africa's predominantly young population and its ability to deliver its development mandate specified in Agenda 2063.